Halloween Chocolate Cake

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Halloween Chocolate Cake
Prep Time 20 min
Cook Time 35 min
Servings
cake
Ingredients
Chokolade glaze:
Prep Time 20 min
Cook Time 35 min
Servings
cake
Ingredients
Chokolade glaze:
Instructions
  1. Sift the dry parts together.
  2. Add eggs, butter and water and beat with mixer.
  3. The dough in a baking pan 23x33 cm. Bake 35 minutes at 170 ° C
  4. Chocolate glaze:
  5. Cocoa, powdered sugar, softened butter, cinnamon and hot milk is mixed
  6. So that it is thick
  7. add on cake when the cake is cold.
Recipe Notes

For Halloween you can make an icing of powdered sugar and water and then orange colors and decorate it as a pumpkin or let your imagination loose

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